Maggie and I spent a fantastic week with Freddie and Tom at Desert
Springs. We were gobsmacked.
To take a desert location and transform it into a living oasis is
verging on the miraculous but what really impresses is the attention to
detail you've lavished on the project, even down to the excellent Este
wine.
Although we'd heard a bit about Desert Springs from Freddie and
Tom, descriptions and photographs cannot do it justice – you have to be
there to appreciate it. I don't think anyone else will be able to sustain and develop your vision.
We had a brunch and a dinner in the clubhouse both
of which were great, not least because of the quality of the staff and the
exquisite surroundings, where the attention to detail is particularly
noticeable.
Anyway, given the opportunity I'd love to go again. It's a great
location in a beautiful, vibrant area of Spain – not far short of
paradise (particularly with access to a boat). I just wanted to
congratulate you on the successful implementation of a brilliant, visionary
project. Irrespective of the current adverse economic climate, it is a
testimony to your diligent persistence.
